2013 Schedule


2014 Schedule Will Be Released Soon

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Saturday 09/21 Sunday 09/22

  • Redbud
    Demo Tent
  • Dogwood
    Demo Tent
  • Dark Horse Wine Panel Tent
  • Klipsch Audio
    Panel Tent
  • Public Square
  1. 11:00 am
  2. 12:00 pm
  3. 01:00 pm
  4. 02:00 pm
  5. 03:00 pm
  6. 04:00 pm

Nancy Silverton

Dessert Anyone?

11:30-12:15

Trisha Yearwood

Bookend Bites

12:45-1:30

Tim Love

Rub, Marinade or Season:
What's The Best?

2:00-2:45

Jonathan Waxman

Birds of a Feather

11:30-12:15

Giada De Laurentiis

You Had Me At Lobster

2:00-2:45

Aarón Sánchez

Turn Up The Heat:
BBQ Mexican Style

12:45-1:30

HogTalk

2:45-3:15

Spirited Debate:
Bourbon vs. Moonshine

1:30-2:00

What Goes Around
Comes Around

12:15-12:45

Uncorked

12:15-12:45

What Music City Eats

1:30-2:00

May The Source
Be With You

2:45-3:15

 

2013 Saturday Book Signings

   

Nancy Silverton

   

12:45PM – 1:15PM

   

Jonathan Waxman

   

12:45PM – 1:15PM

   

Trisha Yearwood

   

2:00PM – 2:30PM

   

Aaron Sanchez

   

2:00PM – 2:30PM

   

Giada de Laurentiis

   

3:15PM – 3:45PM

   
 

2013 Saturday Night Events

 
Harvest-Night-Look-800px-2
 

7:00pm – 9:00pm

  • Redbud
    Demo Tent
  • Dogwood
    Demo Tent
  • Dark Horse Wine Panel Tent
  • Klipsch Audio
    Panel Tent
  • Public Square
  1. 10:00 am
  2. 11:00 am
  3. 12:00 pm
  4. 01:00 pm
  5. 02:00 pm
  6. 03:00 pm

John Besh

A Taste of Provence

1:30-2:15

Jon Shook & Vinny Dotolo

Tiers of Onions

12:15-1:00

Michael Symon

It's All Greek To Me

11:00-11:45

John Currence

Mississippi Trifecta

1:30-2:15

Edward Lee

How To Eat Your Bourbon

12:15-1:00

Donald Link

Modern New Orleans Bistro

11:00-11:45

Recover

10:30-11:00

Food Lore of
The Old South

1:00-1:30

What Would You Serve?

11:45-12:15

Revive

10:30-11:00

Views On Brews: A Tapside
Chat About Craft Beer

1:00-1:30

How Do You 'Q?

11:45-12:15

 

2013 Sunday Book Signings

   

Tim Love

   

12:30PM – 1:00PM

   

Michael Symon

   

12:30PM – 1:00PM

   

Edward Lee

   

1:30PM – 2:00PM

   

John Besh

   

2:30PM – 3:00PM